Traditional Southern Breakfast

This post is a contribution of cooking and great food ideas from the World’s Greatest Chef David Scott of Charleston, South Carolina. Dave shows us how to cook up dishes that men love to eat in a way that is so easy no man can mess it up. Stop back often to get the latest recipes every week.
You can view all Dave’s recipe contributions here.

Unfortunately Dave is down with the flu or perhaps Dave Jr. has him tied up in the basement so he can take over the kitchen and eat both plates of food. Dave’s son steps up to the plate and gives us what we have all been requesting which is how to cook traditional southern style breakfast.

Dave Jr. Produces 3 plates of greasy mixed and meat loaded breakfast. First he puts together a traditional grit breakfast on an omelete with sausage, bacon and plenty of grease, he matches that with a non-grit potato breakfast and lastly he shows you how to make french toast.

If you are incompetent in the kitchen and realize that nothing is as good as greasy Southern American-style breakfast, this is the lesson to show you how to make it right.